Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tandoori chicken in air fryer. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tandoori Chicken in air fryer is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tandoori Chicken in air fryer is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have tandoori chicken in air fryer using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tandoori Chicken in air fryer:
- Make ready chicken medium size
- Take ginger garlic paste
- Take yoghurt
- Take salt, chilli powder, cumin coriander powder, chat n garam Masala
Steps to make Tandoori Chicken in air fryer:
- Marinate chicken with all ingredients.
- Keep for 4 to 5 hours.
- Put chicken in air fryer and cook for 25 mins at 180 temp.
- Now yummy tandoori chicken ready
So that’s going to wrap it up with this special food tandoori chicken in air fryer recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
