Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sayur air petola (angled gourd soup). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sayur Air Petola (Angled Gourd Soup) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Sayur Air Petola (Angled Gourd Soup) is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sayur air petola (angled gourd soup) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sayur Air Petola (Angled Gourd Soup):
- Make ready Garlic
- Prepare Black Pepper
- Prepare Water
- Take Chicken Stock
- Make ready Chilli
- Get Red Onion
- Get Angled Gourd/Petola
- Make ready Fishballs
- Get Eggs
- Take Noodles
Steps to make Sayur Air Petola (Angled Gourd Soup):
- Cut up the ingredients like so.
- Add ingredients in order.
- Serve.
So that’s going to wrap this up for this special food sayur air petola (angled gourd soup) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
