Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy smashed herbed potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crispy Smashed herbed potatoes is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Crispy Smashed herbed potatoes is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook crispy smashed herbed potatoes using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy Smashed herbed potatoes:
- Make ready 2 pounds baby potatoes
- Get 2 tbsps coconut oil
- Take to taste Rosemary and thyme
- Make ready to taste Sea salt
Steps to make Crispy Smashed herbed potatoes:
- Wash baby potatoes. Leave skin intact. Place them in a microwave save bowl and cover with a plate or lid. Microwave on medium (700W) for 8-10mins. Check that potatoes are cooked through.
- Placed potatoes on parchment paper. Smashed with a heavy bottom mug, till they split. Drizzle with coconut oil and sprinkle herbs and sea salt.
- Baked in preheated oven at 220 Degrees Celsius for 20-30 mins till nice and crispy.
- Serving options: Pan-fried salmon and roasted asparagus.
So that is going to wrap it up for this exceptional food crispy smashed herbed potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
