Potato Gratin
Potato Gratin

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato gratin. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Potato Gratin is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Potato Gratin is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have potato gratin using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato Gratin:
  1. Prepare 3 potatoes
  2. Take 1 onion
  3. Take 2 Tbsp flour
  4. Prepare 1 Tbsp butter or margarine
  5. Prepare 200 ml milk
  6. Make ready salt and pepper
  7. Take 1 pinch garlic powder
  8. Prepare 3 Tbsp grated cheese
Instructions to make Potato Gratin:
  1. Peel the potatoes and chop into 2cm slices. Put them into a pot of salted water and boil until the potatoes become soft.
  2. Slice the onion, and fry in a pan with olive oil until browned.
  3. To make the white sauce, put the margarine and flour into a pan on medium heat and stir until the mixture becomes sticky. Then add milk, season with salt, pepper and garlic powder. Continue to stir gently to avoid getting lumps in the mixture.
  4. Preheat the oven to 200C/400F. Put the potatoes with the onions on a baking dish and pour on the white sauce. Finally add grated cheese on top. Bake for about 15 min or until the top has browned nicely.

So that is going to wrap it up with this special food potato gratin recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!