Shrimp and Corn Chowder
Shrimp and Corn Chowder

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shrimp and corn chowder. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Shrimp and Corn Chowder is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Shrimp and Corn Chowder is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have shrimp and corn chowder using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp and Corn Chowder:
  1. Make ready 6-8 small, red potatoes, cubed
  2. Take 1 large onion, chopped
  3. Make ready 1 pint heavy whipping cream
  4. Make ready 1 container (48 oz) chicken stock (low sodium is okay)
  5. Make ready 1-2 lb peeled, raw shrimp, each cut in half
  6. Prepare 1 tbsp parsley flakes
  7. Make ready 1/2 stick butter
  8. Get 2 tbsp crab boil seasoning
  9. Make ready 1 container (16oz) lump crab meat (optional)
  10. Prepare 2 cans drained corn kernels, or one large bag of frozen kernels
Instructions to make Shrimp and Corn Chowder:
  1. In a large pot, melt your butter on medium heat and add your cubed potatoes and chopped onion. Sauté on low/medium heat for approximately 15 minutes.
  2. Add chicken stock, crab boil seasoning and bring to a boil. Add your corn.
  3. Reduce heat back to medium/low and add entire pint of heavy whipping cream, stirring until fully mixed. Simmer on low heat for about 10 minutes, making sure your heat is not so high that it sticks.
  4. And your shrimp last. If you're feeling adventurous, also add a 16 oz. container of lump crab meat.
  5. Allow your chowder to cook on a low heat for about 15 minutes.
  6. Garnish with parsley flakes and serve in small bowls.

So that’s going to wrap this up with this special food shrimp and corn chowder recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!