Deviled Green Tomatoes
Deviled Green Tomatoes

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, deviled green tomatoes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Deviled Green Tomatoes is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Deviled Green Tomatoes is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have deviled green tomatoes using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Deviled Green Tomatoes:
  1. Get 4.25 ounces canned deviled ham
  2. Prepare 1 large egg
  3. Take 1/2 cup panko breadcrumbs
  4. Make ready To taste salt
  5. Get To taste ground black pepper
  6. Make ready 2 teaspoon butter
  7. Get 1 tablespoon panko breadcrumbs divided
  8. Make ready 2 large green tomatoes
Steps to make Deviled Green Tomatoes:
  1. Preheat oven to 400°Fahrenheit. Wash the tomatoes and cut the tops off. Scoop out the tomato insides. Chop the tomato insides up. Season with salt and pepper. Add the chopped tomato to a bowl with an egg. Season the inside of hollowed out tomatoes.
  2. Get the deviled ham and 1/2 cup of panko breadcrumbs, and add to the egg and tomato pieces. Mix well.
  3. Add filling to the tomatoes poke it in well. Sprinkle the tablespoon of panko breadcrumbs on top, then add butter. Bake in oven for 1 hour.
  4. Let rest 10 minutes before serving. I hope you enjoy!!!!

So that’s going to wrap this up with this special food deviled green tomatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!