Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, air popped kettle corn. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Air Popped Kettle Corn is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Air Popped Kettle Corn is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook air popped kettle corn using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Air Popped Kettle Corn:
- Make ready unpopped kernels
- Take salted butter
- Make ready granulated sugar
- Make ready salt
Steps to make Air Popped Kettle Corn:
- Prepare the unpopped kernels according to the directions.
- Place the butter, sugar, and salt into a small pot over medium heat. Stir until the sugar has fully dissolved and the mixture starts to thinken.
- In a large mixing bowl or two medium sized bowls, pour the mixture over the popcorn and stir together. Please make sure that the bowl is not filled to capacity. We had popcorn all over the place. š
- Enjoy!
So that is going to wrap this up for this exceptional food air popped kettle corn recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
