Bacon Carbonara
Bacon Carbonara

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, bacon carbonara. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bacon Carbonara is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Bacon Carbonara is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook bacon carbonara using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon Carbonara:
  1. Take 200 grams spaghetti
  2. Get 100 grams bacon (thick slices)
  3. Take 1 tsp olive oil
  4. Get 2 eggs
  5. Prepare 60 grams grated pecorino cheese
  6. Make ready salt
  7. Prepare ground black pepper
Instructions to make Bacon Carbonara:
  1. Dice bacon and fry it in a pan together with olive oil
  2. Whip both eggs together with pecorino cheese and pepper (leave a tablespoon of pecorino aside for the final touch)
  3. Add fried bacon to the whipped eggs
  4. Boil spaghetti in salted water then drain them
  5. Mix together spaghetti (while they are still very hot) and the whipped eggs mixture until you obtain a creamy texture. If it looks too liquid you can quickly put everything on the stove which should be still hot, but just for few seconds or the eggs will excessively thicken.
  6. Serve with ground black pepper and a sprinkle of pecorino

So that is going to wrap this up with this exceptional food bacon carbonara recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!