Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sriracha tuna melt. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sriracha Tuna Melt is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Sriracha Tuna Melt is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook sriracha tuna melt using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sriracha Tuna Melt:
- Prepare 1 tbsp Sriracha Sauce
- Prepare 2 tbsp Mayonnaise
- Take 1 can Tuna (120 - 170 g)
- Make ready Sliced Bread (2 pc)
- Make ready Cheese (shredded)
Steps to make Sriracha Tuna Melt:
- Drain tuna if necessary, combine with sriracha and mayonnaise in a bowl. Mix well.
- Place two pieces of bread on a toaster oven tray. Apply tuna mixture evenly to each slice.
- Evenly distribute shredded cheese across each slice with desired amount.
- Toast in toaster oven to preference, ensuring cheese is melted thoroughly.
- Remove from toaster oven, garnish with cilantro or other herbs. Apply a thin sriracha topping if desired.
- Let cool, serve and enjoy!
So that’s going to wrap this up with this exceptional food sriracha tuna melt recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
