Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lemon sugar cookies. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lemon Sugar Cookies is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Lemon Sugar Cookies is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have lemon sugar cookies using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemon Sugar Cookies:
- Make ready 1 stick butter, softened
- Prepare 1 1/4 cup flour
- Prepare 1 cup white sugar, separated
- Prepare 1 tbsp brown sugar
- Get 2 tsp vanilla
- Make ready 1 egg yolk
- Take Zest of 2 small/medium lemons
- Get 1/4 tsp baking soda
- Get 1/2 tsp baking powder
- Get 1/4 tsp salt
Steps to make Lemon Sugar Cookies:
- Preheat oven to 350°F.
- In a small bowl, combine flour, baking soda, baking powder and salt. Whisk together to combine.
- In a medium bowl, using a hand or standing mixer, cream the butter, brown sugar and 3/4c sugar until light and fluffy. (about 3-4 minutes or so). Add egg, lemon zest and vanilla and beat until combined.
- Slowly pour in the dry ingredients and beat just until combined–do not over mix. Roll cookie dough into about 1 1/2 inch balls and roll into the remaining 1/4 cup sugar (add sugar into a small bowl first.) and place about 2 inches apart on a parchment lined baking pan.
- Bake 9-11 minutes. Allow to cool before eating.
- Store in an air tight container or freeze. (They never last long in my glass cookie jar lol!)
So that’s going to wrap this up with this exceptional food lemon sugar cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


