Easy Falafel Burger(baked)(gluten free PATTY)
Easy Falafel Burger(baked)(gluten free PATTY)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy falafel burger(baked)(gluten free patty). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Falafel Burger(baked)(gluten free PATTY) is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Easy Falafel Burger(baked)(gluten free PATTY) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy falafel burger(baked)(gluten free patty) using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Falafel Burger(baked)(gluten free PATTY):
  1. Get 1 cup soaked chick peas (soak overnight)
  2. Make ready 1 cup parsley rough chopped
  3. Make ready 1/2 cup cilantro rough chopped
  4. Get 1 garlic clove
  5. Take 1/2 onion rough chopped
  6. Take 1 tsp salt
  7. Make ready 1 tsp black pepper
  8. Prepare 1/2 tsp cumin
  9. Make ready 1/2 tsp red pepper
  10. Get 1/2 tsp hot pepper minced. *optional
  11. Take 1/2 tsp baking powder
  12. Prepare 2 TBS chick pea flour (for gluten free)
  13. Make ready or 2TBS AP flour but will NOT be gluten free if used
  14. Take optional Dill yogurt sauce (just mix together)
  15. Prepare 1 cup plain Greek yogurt
  16. Make ready 2 tsp dry dill weed
  17. Take 1 tsp salt
  18. Take 1 tsp pepper
  19. Prepare 1 tsp garlic
Instructions to make Easy Falafel Burger(baked)(gluten free PATTY):
  1. Preheat oven 375 degrees F
  2. Add herbs garlic onion to processor until a fine chop
  3. Add soaked chickpeas, flour baking powder and spices and process until nicely pulsed into a slightly chunky “dough” shouldn’t be mushy but fine enough to form patty shapes
  4. Form patties
  5. Line a baking sheet with parchment paper
  6. Add some oil of your choice to sheet pan rub a little to the top of patty so it doesn’t dry out too much
  7. Bake for 10-13 mins until one side is nice and brown flip to bake other side the same way
  8. Add to bun of your choice and add any toppings you like !

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