Turkey Pot Shepherd's Pie?
Turkey Pot Shepherd's Pie?

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, turkey pot shepherd's pie?. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Turkey Pot Shepherd's Pie? is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Turkey Pot Shepherd's Pie? is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have turkey pot shepherd's pie? using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Turkey Pot Shepherd's Pie?:
  1. Make ready 1 1/2 cup cooked chopped turkey(dark or white,or both)I used dark
  2. Take 2 Carrots, chopped
  3. Make ready 2 celery stalks,chopped
  4. Make ready 1 cup mushrooms, quartered
  5. Prepare 1/2 cup corn
  6. Get 1 onion, chopped
  7. Prepare 2 clove garlic, minced
  8. Make ready 2 cup mashed potatoes
  9. Make ready 1 cup turkey stuffing
  10. Make ready 1/3 cup chicken stock
  11. Prepare 1/4 cup milk
  12. Take 1/2 tbsp cornstarch
  13. Get 1/2 tbsp olive oil, extra virgin
  14. Take 1 1/2 tsp dried thyme
  15. Make ready salt and pepper
  16. Make ready butter
Steps to make Turkey Pot Shepherd's Pie?:
  1. In a bowl, mix your mashed potatoes and stuffing, set aside.
  2. In a large pan, heat oil and sauté onions and garlic until translucent
  3. Add all your veggies, and cook for about 5-8 min.
  4. Add your chopped turkey, and season with thyme, salt and pepper.
  5. Add your chicken stock. Make an empty space in the center of the pan and add your cornstarch and milk. Mix until the cornstarch has dissolved, then mix everything together.
  6. Cook for another 3-5 min until the sauce thickens.
  7. Transfer everything to a baking dish. Top with your mashed potato/stuffing mixture.
  8. Add a few dollops/dabs of butter to the top and bake in oven for 35min @ 400°F.
  9. After 35 min, set under the broiler on high for 5min to crisp up and brown the top nicely.
  10. ENJOY 😊

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