Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ham and cheese pinwheels. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ham And Cheese Pinwheels is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Ham And Cheese Pinwheels is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ham and cheese pinwheels using 5 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Ham And Cheese Pinwheels:
- Prepare 8 oz Container of Pilsbury Crescent Rolls
- Make ready 1 tbsp Mayonaise
- Make ready 1 tsp Mustard
- Get 1 cup Cheddar Cheese
- Take 6 oz Ham
Steps to make Ham And Cheese Pinwheels:
- Preheat oven to 350°F.
- Unroll crescent dough and make sure to seal all the cracks together. Mines ugly but it did the job.
- Mix mayo mustard mixture together in a small bowl.
- Brush the mayo mustard mix over crescent roll.
- Layer the ham on top.
- Sprinkle the cheese evenly on top. I am a firm believer you can never have too much cheese. š
- Roll up the dough with the filling.
- For easy cutting place in the fridge for 20 mins.
- Cut even pinwheels with a sharp knife.
- Place the slices on a cookie sheet.
- Pop them in the oven for 10-15 mins.
- Let them cool for a minute then serve and enjoy!! š
So that’s going to wrap this up for this special food ham and cheese pinwheels recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


