Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, spinach corn soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spinach Corn Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Spinach Corn Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook spinach corn soup using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spinach Corn Soup:
- Make ready 1 pack (10 oz) fresh spinach
- Take 1 corn
- Make ready 1 pinch salt
- Take 2 chopped red onions
- Take 4 cup water (500 ml approximately)
- Take 1 pinch buillon powder (optional)
Steps to make Spinach Corn Soup:
- Clean the spinach, cut into 1 inch long pieces. Or use spinach salad leaves.
- Peel the corn
- Boil water add chopped onions, salt, buillon bowder and peeled corn. taste test, if you still need salt you can add it, then stir and add spinach
- Serve it. Best serve warm
So that’s going to wrap it up with this special food spinach corn soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
