Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, 🍅🌿caprese salad🌿🍅. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
🍅🌿Caprese Salad🌿🍅 is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. 🍅🌿Caprese Salad🌿🍅 is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have 🍅🌿caprese salad🌿🍅 using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 🍅🌿Caprese Salad🌿🍅:
- Get 1 1/2 lbs Ripe tomatoes (3-4 medium) sliced 1/4” thick
- Prepare 12-16 oz Fresh mozzarella sliced 1/4” thick
- Get 1 bunch Fresh basil (1/3 cup basil leaves)
- Get 3 Tbsp Extra virgin olive oil for drizzling
- Prepare 1/2 tsp Sea salt or to taste
- Get 1/4 tsp Black pepper or to taste
- Prepare 2 Tbsp Balsamic vinegar or added to taste (optional)
Steps to make 🍅🌿Caprese Salad🌿🍅:
- Start by layering slices of tomatoes on a serving platter. Tuck slices of cheese between each tomato so both are visible then tuck whole basil leaves between the cheese and tomatoes. Arrange the slices so you can see every layer. - Season generously with salt and pepper, drizzle all over with extra virgin olive oil and drizzle with 2 Tbsp balsamic vinegar or add it to taste.
- #Serving_Tip: - - Caprese salad is so beautiful when served on a platter. Arrange all of your salad ingredients then just before serving, drizzle with salt, freshly ground black pepper and balsamic vinegar with extra virgin olive oil. Adding the salt too early will make your tomatoes release extra juice.
So that is going to wrap this up for this special food 🍅🌿caprese salad🌿🍅 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


