Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my salt & pepper seasoned chicken with wholegrain brown rice. 🤗. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Salt & Pepper seasoned Chicken with wholegrain brown Rice. 🤗 is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. My Salt & Pepper seasoned Chicken with wholegrain brown Rice. 🤗 is something which I’ve loved my entire life.
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To begin with this particular recipe, we must prepare a few components. You can cook my salt & pepper seasoned chicken with wholegrain brown rice. 🤗 using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Salt & Pepper seasoned Chicken with wholegrain brown Rice. 🤗:
- Make ready 2 small chicken breasts cut into pieces
- Prepare 1 tbls olive oil
- Get 1/4 of a small onion
- Get 1/2 a fresh chilli chopped
- Make ready 2 tsp salt and pepper seasoning
- Get 2 portions wholegrain brown rice cooked
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Steps to make My Salt & Pepper seasoned Chicken with wholegrain brown Rice. 🤗:
- Put the rice onto boil. Add the olive oil in a frying pan heat up then add the chicken pieces
- Fry on medium turning the chicken over and around. For 5 minutes.
- Next add the onions and chilli to tbe chicken mix in turn to high. Then add the salt and pepper seasoning mix all over the chicken for 5 minites then take off and add it all to some crispy lettuce.
- Drain the rice and add that to a serving plate with some salt and black pepper.
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So that is going to wrap it up with this special food my salt & pepper seasoned chicken with wholegrain brown rice. 🤗 recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
