Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my deep fried salt & pepper squid. 😊. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Deep fried Salt & Pepper Squid. 😊 is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. My Deep fried Salt & Pepper Squid. 😊 is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook my deep fried salt & pepper squid. 😊 using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Deep fried Salt & Pepper Squid. 😊:
- Prepare 2 Squid cut into lengths thin pieces
- Prepare 3 tsp Salt and Pepper seasoning
- Take 8 tbls Corn flour/ starch
- Make ready Enough veg oil for deep frying
- Get 1 Egg white
Steps to make My Deep fried Salt & Pepper Squid. 😊:
- Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
- Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.
So that’s going to wrap this up for this exceptional food my deep fried salt & pepper squid. 😊 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
