Gluten-free Blueberry Muffins
Gluten-free Blueberry Muffins

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gluten-free blueberry muffins. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Gluten-free Blueberry Muffins is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Gluten-free Blueberry Muffins is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have gluten-free blueberry muffins using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gluten-free Blueberry Muffins:
  1. Take 2 eggs
  2. Get 60 g brown sugar
  3. Prepare 60 ml coconut oil
  4. Make ready 2 tbsp maple syrup
  5. Take 150 g rice flour
  6. Prepare 50 g potato starch
  7. Make ready 1 cup blueberries
  8. Take 1 sheet white chocolate (40g)
  9. Prepare 2 tsp chia seeds
  10. Prepare 50 ml milk
  11. Take 1 tsp baking powder
Instructions to make Gluten-free Blueberry Muffins:
  1. Preheat the oven to 180°C/350°F. Beat the eggs in a bowl, add the coconut oil, maple syrup and sugar. Mix well. Add the chia seeds, blueberries and chopped chocolate into the bowl to mix.
  2. Add the rice flour, potato starch and baking powder to the bowl to mix, then pour the milk. Stir well until no powdery texture left.
  3. Line a muffin pan with paper liners or use silicon muffin cups. Fill each muffin cup 3/4 of the way, and bake for about 20 minutes or until the top is golden brown.
  4. Note: you can use only rice flour instead of adding potato starch, is so, add 200g of rice flour.

So that is going to wrap it up for this exceptional food gluten-free blueberry muffins recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!