Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, water chestnut, carrots and corn. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Water Chestnut, Carrots and Corn is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Water Chestnut, Carrots and Corn is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have water chestnut, carrots and corn using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Water Chestnut, Carrots and Corn:
- Take 1-1/4 pound carrots I used organic
- Take 8 ounces water Chestnut
- Get 16 ounces canned corn drained
- Prepare 1/3 stick butter
- Prepare 1/2 teaspoon salt
- Make ready 2 tablespoons sugar
Instructions to make Water Chestnut, Carrots and Corn:
- Slice the carrots on a bias add to the pan sprayed with nonstick spray. Then the corn, don't stir anything yet. Slice the Chestnuts into matchstick pieces.
- After the carrots which are on the bottom of the pan with the corn on top has cooked for 7 minutes add the Chestnuts.
- Stir and sauté for 8 minutes add the salt and sugar. Stir cover and simmer for 15 minutes.
- Serve I hope you enjoy!!
So that’s going to wrap this up for this exceptional food water chestnut, carrots and corn recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
