Beetroot Salad with Spinach and Feta
Beetroot Salad with Spinach and Feta

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beetroot salad with spinach and feta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beetroot Salad with Spinach and Feta is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Beetroot Salad with Spinach and Feta is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have beetroot salad with spinach and feta using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot Salad with Spinach and Feta:
  1. Prepare Salad
  2. Make ready 2 small cooked beetrots
  3. Get 1/2 small red onion
  4. Get 30 g baby spinach
  5. Prepare 70 g feta
  6. Make ready 1/4 cup walnuts
  7. Make ready Dressing
  8. Get 2 tbsps orange juice
  9. Make ready 1 tbsp olive oil
  10. Get 1/2 tsp dijon mustard
  11. Make ready salt and pepper
Instructions to make Beetroot Salad with Spinach and Feta:
  1. Cut the cooked beetroot into 2cm pieces. (If you don’t find already cooked beetroots, you can wrap them in aluminium foil and roast for 1h in 180C/355F, then wearing gloves peel and discard the skin.)
  2. Slice the onion and add to the beetroot. Crumble the feta, chop the walnuts and add as well, then toss to combine.
  3. To prepare the dressing, place orange juice, oil and mustard in a small bowl. Season with salt and pepper. Whisk to combine. Add to beetroot mixture. Toss and serve.

So that is going to wrap this up with this exceptional food beetroot salad with spinach and feta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!