Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, chinese poached chicken with slow cooker. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chinese Poached Chicken with Slow Cooker is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chinese Poached Chicken with Slow Cooker is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have chinese poached chicken with slow cooker using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chinese Poached Chicken with Slow Cooker:
- Prepare chicken thigh
- Take ginger, cut into 3 parts and then crushed
- Make ready garlic cloves, crushed
- Make ready green onion, the white part only, cut 1 inch
- Prepare salt (according to taste)
- Make ready water
- Get soy sauce
- Get sesame oil
- Get garlic cloves, chopped
Instructions to make Chinese Poached Chicken with Slow Cooker:
- Add water, ginger, garlic, scallions and salt to the slow cooker. Stir well. Add chicken. - Put the slow cooker lid on, press the "low" button and set the timer for 4 hours.
- After 4 hours, check if the chicken has been cooked or not. Otherwise, cook for another hour (this depends on the size of the chicken).
- Take the chicken out (save the broth for another use), brush the chicken with soy sauce.
- Heat sesame oil, saute the chopped garlic until golden brown. Keep stirring, don't let it get burnt. Pour the garlic and the oil over the chicken that has been brushed with soy sauce.
- Serve it with Hainanese rice (recipe 👉 https://cookpad.com/us/recipes/5403953-hainanese-rice-with-rice-cooker?via=sidebar-recipes) or warm white rice.
So that is going to wrap it up for this exceptional food chinese poached chicken with slow cooker recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


