Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, garlic butter pork steaks. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Garlic Butter Pork Steaks is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Garlic Butter Pork Steaks is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have garlic butter pork steaks using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Garlic Butter Pork Steaks:
- Prepare 5 garlic cloves, peeled and sliced
- Make ready 4-6 thin pork shoulder steaks preferable
- Prepare 1 Bay leaf
- Prepare 100 ml white wine
- Take 1 tbsp lard or 2 tbsp of olive
- Make ready 2 tbsp margarine
- Take to taste Salt
- Make ready to taste Black pepper
- Take 2 dried chillies, crushed
Steps to make Garlic Butter Pork Steaks:
- Marinade the pork steaks with salt, pepper, wine, chilli, bay leaf and the garlic. Allow to sit in the marinade for at least 30 minutes.
- In a frying up over a medium to high heat add the lard or olive oil.
- Once the lard or olive oil is hot add the steaks drained for the marinade (reserve the marinade to add to the pan). Allow to cook 3-6 minutes on each side depending on the thickness or until fully cooked through.
- Remove the steaks from the pan but keep warm.
- Add the marinade and the margarine to the pan and bring to the boil cook for 10 minutes or until the sauce has thickened.
- Add the steaks back into the pan. This is normally serve with pickles, chips and rice or pasta.
So that is going to wrap it up with this exceptional food garlic butter pork steaks recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


