Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy chocolate chip muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
I just felt like muffins tonight so I found this recipe. These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast or brunch.
Easy Chocolate chip muffins is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Easy Chocolate chip muffins is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy chocolate chip muffins using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Chocolate chip muffins:
- Prepare self raising flour
- Make ready baking powder
- Take cold unsalted butter
- Make ready demerara or caster sugar
- Prepare dark or milk chocolate chips
- Get eggs, lightly beaten
- Get milk
- Make ready vanilla extract
Mini Chocolate chips make these chocolate chip muffins a very special treat! These moist, delicious muffins make a wonderful treat for the family, whether for breakfast or a snack. We used mini chocolate chips in the muffins but regular semisweet chocolate chips would be excellent as well. Soft and airy muffins studded with milk chocolate chips make for a great breakfast, treat, or snack.
Steps to make Easy Chocolate chip muffins:
- Preheat the oven to 200 c / 400 f / gas mark6. line 12 muffin cases.
- Mix the flour and baking powder together in a large bowl. Rub in the butter untill the mixture is like breadcrumbs. Stir in the sugar and the chocolate chips.
- In a separate bowl mix the eggs, milk and vanilla extract together, then pour the mixture all at once into the dry ingredients and mix briefly.
- Spoon the batter into the muffin cases and bake for 15-20 minutes or until risen, golden and firm to touch. cool in the tin for 10 minutes.
- After 10 minutes of cooling in the tin, transfer to a cooling rack or serve straight away
The kids especially love to help make (and eat!) these easy homemade chocolate chip how to make chocolate chip muffins. This is a great recipe to have the kids help with because it really is so simple. Stir in chocolate chips and nuts. Spoon batter into prepared muffin cups. Chocolate Chip Muffins add chocolate chips to a moist and buttery, vanilla scented muffin batter.
So that is going to wrap it up for this special food easy chocolate chip muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
