Jaggery Tea (gur ki chai)
Jaggery Tea (gur ki chai)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jaggery tea (gur ki chai). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jaggery Tea (gur ki chai) is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Jaggery Tea (gur ki chai) is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook jaggery tea (gur ki chai) using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jaggery Tea (gur ki chai):
  1. Take 1 cup water
  2. Get 1/2 cup milk (full milk, skimmed milk or soya milk)
  3. Make ready 1 tea bag or 2 tsp leave tea
  4. Get 1/2 tsp dry ginger powder
  5. Take Pinch cardamom
  6. Take 2 tsp Jaggery powder or to taste
Instructions to make Jaggery Tea (gur ki chai):
  1. Boil 1 cup of water in saucepan on a medium flame. - Once the water starts bubbling, add tea leaf and dry ginger powder and pinch of cardamom powder. - Reduce the flame to low, and cover the pan with lid.
  2. After 3 minutes, uncover the pan and add milk (if you are Vegan or Vegetarian so you can add Soya milk), Let it boil on low flame. - After 4 minutes, tea is ready and the color becomes little dark brown. Switch off the flame and just wait for 20 seconds. So that temperature of the tea drops a bit - Now add grated gur (jagger) mix it well pour in cup and enjoy !!
  3. Tips: - Do not add Gur(jaggery) when tea is boiling it would curdle the milk.

So that’s going to wrap it up for this exceptional food jaggery tea (gur ki chai) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!