Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lime & date pickle. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lime & Date Pickle is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Lime & Date Pickle is something that I have loved my entire life.
Lime or Limes primarily refers to: Lime (fruit), a green citrus fruit. Lime (material), inorganic materials containing calcium, usually calcium oxide or calcium hydroxide. Lime (color), a color between yellow and green.
To get started with this particular recipe, we have to first prepare a few components. You can have lime & date pickle using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lime & Date Pickle:
- Get 10 numbers Lime
- Get 2 tablespoons Oil
- Prepare 1 cup Dates, chopped
- Get 2 tablespoons Garlic, sliced
- Make ready 2 tablespoons Ginger, sliced
- Get 2 Nos Green chilli, sliced
- Take 2 tablespoons Kashmiri chilli powder
- Make ready 1/2 tablespoon Chilli powder
- Get 1/4 teaspoon Turmeric powder
- Take 1/2 teaspoon Asafoetida powder
- Get 1 teaspoon Mustard seed
- Take 1/2 teaspoon Fenugreek seed
- Get as required Boiling water
- Make ready to taste Vinegar
- Take to taste Sugar
- Get to taste Salt
- Get 1/2 cup Oil
Lime definition: A lime is a green fruit that tastes like a lemon. Limes grow on trees in tropical. Lime Connect represents the largest network of high potential university students and professionals who happen to Current programs are focused on the U. Lime is not an acronym. Последние твиты от Lime (@lime_blog).
Instructions to make Lime & Date Pickle:
- Heat 2 tablespoon oil in a pan, saute lime until the color changes. It takes about 5 - 10 minutes. Allow it to cool and cut each lime into 8 pieces. Discard juice and oil.
- Heat 1/2 cup oil in a pan, fry mustard seed, fenugreek seed, garlic, ginger and green chilli slightly. Remove pan from heat and add kashmiri chilli powder, chilli powder, turmeric powder and asafoetida powder.
- Add chopped dates along with little boiling water and cook in low flame until soft. Add required amount of boiling water, salt, vinegar and sugar, bring to boil until thick. Switch off flame and add lime pieces, mix well and adjust the taste.
- Let it cool completely and store in airtight container. Pour little oil on top of the pickle. Keep refrigerated to increase the shelf-life.
So that’s going to wrap it up with this special food lime & date pickle recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
