Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan korma. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Korma is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Vegan Korma is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vegan korma using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Korma:
- Get Raw Cashews
- Get Coconut milk
- Make ready Olive oil
- Take 1 tomato
- Make ready 2 sweet potatoes
- Take 2 carrots
- Prepare brocoli
- Get butternut squash
- Get 1 red bell pepper
- Prepare 1 small onion
- Make ready 3 garlic cloves
- Get 1 little piece of ginger (sorry I didn't add it on the picture)
- Prepare 2 tsp curry powder
- Take 1/2 tsp cumin powder
- Get 1/2 coriander powder
- Prepare 1/2 tsp cinnamon powder
- Make ready 1 tsp black pepper
- Prepare 1 tsp turmeric
- Take tomato puree
- Prepare 1 veg stock
- Make ready to taste Salt
Instructions to make Vegan Korma:
- Prepare all the ingredients
- Add the cashews and coconut milk to a blender and blend until very smooth. Set aside
- Add the olive oil to a pot along with the chopped onion and garlic and cook for 3 minutes
- Add chopped tomato, red bell pepper, all the spices and tomato puree cook for another 3 minutes
- And butternut squash, sweet potato, carrots and brocoli mix all and add coconut cashew cream. Mix and simmer until the vegetables are cooked. Make sure you stir every 10 minutes because it sticks in the pan.
- Serve with rice (and fried plantain if you have :))
So that’s going to wrap this up for this special food vegan korma recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


