Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, black pepper seafood pasta. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Black Pepper Seafood Pasta is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Black Pepper Seafood Pasta is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have black pepper seafood pasta using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Black Pepper Seafood Pasta:
- Prepare 500 g Prawns
- Make ready 200 g Squid
- Take 100 g Clams
- Take Cherry Tomatoes
- Prepare Basil
- Get 10 pcs Garlic
- Take 2 pcs Chilli Padi
- Take Chilli Flakes (Optional)
- Make ready White Wine (Optional)
- Take Pasta Of Your Choice
- Take Store bought Black Pepper Sauce
- Get 4 tbs Lemon Juice
Instructions to make Black Pepper Seafood Pasta:
- Clean seafood and devein Prawns, set aside. Bring water to a rolling boil, add salt and cook clams till it’s shells open up. Discard clams that didn’t open.
- In a separate pot, bring water to a boil, add salt and olive oil. Drop pasta in and cook till desired texture and drain. Leave some pasta water for use later. Meanwhile finely chop garlic and chilli, half the tomatoes and set aside. Pick basil leaves from it’s stalk and set aside too.
- In a large saucepan, add olive oil and chopped garlic. Let the oil infuse with the garlic and after they have lightly browned add chilli padi, prawns and the squid and sauté for 2min. Add in the boiled clams and deglaze the pan with about a glass of white wine. Let it simmer.
- Next, throw in the cherry tomatoes, basil leaves, salt and black pepper sauce to taste. Add in the drained pasta and give it all a good mix. Squeeze in the lemon juice and add some of the pasta water to adjust the consistency to your preference and you’re done. Serve with a glass of wine, voila!
So that is going to wrap this up with this exceptional food black pepper seafood pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
