Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chilli jam & cheddar scones. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chilli Jam & Cheddar Scones is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chilli Jam & Cheddar Scones is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chilli jam & cheddar scones using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chilli Jam & Cheddar Scones:
- Make ready 225 g self-raising flour
- Take 55 g butter
- Make ready 1 tsp baking powder
- Make ready 85 g mature cheddar cheese
- Take 150 ml milk
- Make ready 3 tbsp chilli jam
- Take 1 egg
- Make ready salt + pepper
Instructions to make Chilli Jam & Cheddar Scones:
- Sift flour into a large bowl and mix in baking powder and salt
- Add cubes of butter and using your fingertips rub together butter and flour until it resembles breadcrumbs
- Add grated cheddar and mix well
- Add milk and mix until the mixture comes together as a soft dough
- Spiral in chilli jam trying not to overmix
- Roll out dough before chilling in the fridge for 1 hour
- Preheat oven to 200°C (fan oven)
- Using a cookie cutter cut 12 scones and brush with whisked egg salt and pepper
- Bake for 12 minutes in preheated oven
So that is going to wrap this up for this exceptional food chilli jam & cheddar scones recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
