Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, smoky lime garlic shrimp. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Smoky Lime Garlic Shrimp is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Smoky Lime Garlic Shrimp is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook smoky lime garlic shrimp using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smoky Lime Garlic Shrimp:
- Make ready 1/4 tsp smoked paprika
- Get 1 Lime (squeezed for juice)
- Make ready 1 clove crushed garlic
- Take 1 tsp Red Pepper Flakes
- Make ready 3 tbsp grapeseed oil
- Take 2 lbs Raw, Peeled & Deveined Shrimp
- Get 2 tbsp butter
- Get Braggs Amino Acids
- Take White Pepper
Steps to make Smoky Lime Garlic Shrimp:
- Marinate shrimp in a ziploc bag. Combine 1 tbsp oil, paprika, lime juice, garlic and red pepper flakes in bowl. Mix well and pour over the shrimp in the bag. Let it sets in the refrigerator for 30 minutes.
- Then heat a saucepan with 2 tbsp oil over medium heat. Take the shrimp out the bag and put in the saucepan to cook. You can throw away the marinade. Within the first 5 minutes add 2 tbsp butter then continue to cook another 5 minutes or until shrimp is pink.
- Once the shrimp is done you can put over rice
So that is going to wrap this up with this special food smoky lime garlic shrimp recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
