Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, "porky feast". It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
"Porky feast" is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. "Porky feast" is something that I’ve loved my entire life.
Then, the array of Iberico porky goodness took turns to delight us. Laura Fisher - The Porky Feast.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook "porky feast" using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make "Porky feast":
- Get 500 g lean pork loin (or chops)cut into strips
- Take 1 large onion, sliced
- Make ready 4-5 garlic clove crushed
- Prepare 2 large tomatoes
- Make ready 1 tbsp marjoram
- Take salt & pepper
- Take 1 green pepper
- Make ready 1 cup frozen peas
- Get 1 tsp paprika
- Take 1 kg potato
- Make ready Oil for frying potatoes
Instructions to make "Porky feast":
- Mix meat, onion, garlic, salt and pepper and transfer into a baking dish sprinkle with olive oil and add 1/2 cup of water. Cover with foil and bake until almost soft. Stir in chopped tomatoes, marjoram, green pepper and peas. Continue baking until everything is cooked through.
- In the meantime cut potatoes and boil until half cooked, then fry in hot oil.
- Arrange fried potatoes around the plate and place meat in the middle. Enjoy.
So that is going to wrap this up with this special food "porky feast" recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
