Kale, tomato & goat cheese quiche
Kale, tomato & goat cheese quiche

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, kale, tomato & goat cheese quiche. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kale, tomato & goat cheese quiche is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Kale, tomato & goat cheese quiche is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have kale, tomato & goat cheese quiche using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kale, tomato & goat cheese quiche:
  1. Prepare 200 gr ricotta cheese
  2. Prepare 6 eggs
  3. Make ready 100 ml double cream
  4. Prepare 10 cherry tomatoes
  5. Take 50 gr grated parmesan
  6. Get 150 gr hard goat cheese
  7. Make ready 6 dark kale leaves chopped
  8. Prepare 4 fresh basil leaves
  9. Make ready olive oil
  10. Make ready salt and pepper
Steps to make Kale, tomato & goat cheese quiche:
  1. Preheat oven to 180 °C (fan assisted), or 200 °C (conventional). Grease a tart pan with olive oil and set aside.
  2. Place ricotta, eggs, double cream, grated parmesan and salt and pepper into a bowl and whisk together until smooth.
  3. Cut stems off the kale and finely slice the leaves. Finely chop the fresh basil and add it, along with the kale, to the egg mixture.
  4. Stir through and then gently pour into the prepared pan.
  5. Shave goat’s cheese over the top and then dot the tomato quarters throughout. Bake for 30 minutes until just set.

So that is going to wrap this up with this special food kale, tomato & goat cheese quiche recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!