Shish Taouk (on a stovetop)
Shish Taouk (on a stovetop)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, shish taouk (on a stovetop). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Shish Taouk (on a stovetop) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Shish Taouk (on a stovetop) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook shish taouk (on a stovetop) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shish Taouk (on a stovetop):
  1. Make ready 500 g chicken breast
  2. Prepare 1/4 cup plain yogurt
  3. Take 6 cloves garlic, minced
  4. Make ready 2 tbsp olive oil
  5. Take 1/2 lemon, juiced
  6. Get 1 tbsp dried thyme
  7. Prepare 1/2 tbsp ginger powder
  8. Take 1/2 tbsp paprika powder
  9. Make ready 1 tsp tomato paste
  10. Get 1 tsp black pepper
  11. Get 1 tsp salt
  12. Make ready 1/2 tsp cumin powder
  13. Take 1/3 tsp cinnamon powder
Steps to make Shish Taouk (on a stovetop):
  1. Cut the chicken into bite-sized chunks.
  2. In a bowl, add all the ingredients except for the chicken and mix well.
  3. Add the chicken and mix it thoroughly with the marinade. Cover it with a plastic wrap and marinate in the fridge overnight.
  4. Lightly oil the pan on medium-high heat. Add the chicken on the heated pan and grill for about 10 minutes each side, until nicely browned.
  5. Serve with lettuce, toasted pita bread, onions, and toum (lebanese garlic sauce), if desired.

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