Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, open cheese steak sandwich. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Open Cheese Steak Sandwich is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Open Cheese Steak Sandwich is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Open Cheese Steak Sandwich:
- Take 1 gluten free baguette or sub roll
- Take 1 tbsp olive oil
- Take 1 onion sliced
- Get 1 pepper sliced
- Take 1 garlic clove minced
- Prepare 1 tsp brown sugar
- Take 1 tsp apple cider vinegar
- Make ready 250 g beef strips
- Get 2 tbsps dairy free cheese grated
Steps to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that is going to wrap this up with this exceptional food open cheese steak sandwich recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
