Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer pesto corn sandwich. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Paneer Pesto Corn Sandwich is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Paneer Pesto Corn Sandwich is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have paneer pesto corn sandwich using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Pesto Corn Sandwich:
- Prepare 4-6 slices Bread
- Take 1 onion chopped
- Make ready 5-6 tablespoon corn (frozen)
- Prepare 1/4 cup paneer /Tofu (crumbled)
- Get 1 tablespoon basil pesto/Green Chutney
- Get 2 Green chilli chopped
- Get Salt as per taste
- Get Black pepper as per taste
- Prepare Butter to bake sandwich
- Prepare Cheese of your choice (grated)
Steps to make Paneer Pesto Corn Sandwich:
- First combine all the ingredients for the stuffing for the sandwich. crumbled paneer, chopped onions, corn, green chilli,cheese,salt and black pepper,along with basil pesto or green chutney.The stuffing for the sandwich is now ready. Keep this aside.
- Now, spread the stuffing on the bread slices.
- Grease and heat a skillet on medium heat. Melt some butter place the Sandwich on the skillet and cook the sandwich until golden brown on both sides.
- Serve it with hot tea/ juice or soup !!
So that is going to wrap it up for this exceptional food paneer pesto corn sandwich recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
