🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad
🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, 🥘🥗🥔aloo kebab & masoor pulao with raita & salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have 🥘🥗🥔aloo kebab & masoor pulao with raita & salad using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad:
  1. Take 1 kg potatoes
  2. Get 4 tbsp chopped fresh coriander leaves
  3. Make ready 1 tbsp mango powder
  4. Prepare 4 finally chopped green chillies
  5. Take 1 & 1/2 tsp salt (or to taste)
  6. Get 2 tbsp red chilli flakes (or to taste)
  7. Get 2 tsp cumin seeds
  8. Prepare 1/4 tsp gram masala powder
  9. Get 2 eggs, lightly beaten (for dipping the kababs)
  10. Make ready Oil for frying
Steps to make 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad:
  1. Boil the potatoes, peel and mash them. Add all the ingredients salt red Chilli flakes, mango powder cumin seeds, fresh coriander, gram masala powder and green chillies Mix well.
  2. Shape into round patties. Refrigerate for about an hour (covered with cling wrap). - Dip in beaten egg and fry until golden brown, then blot in kitchen towels. - - Enjoy!😊

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