Simple Potato Sabji (South Indian Style)
Simple Potato Sabji (South Indian Style)

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, simple potato sabji (south indian style). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Simple Potato Sabji (South Indian Style) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Simple Potato Sabji (South Indian Style) is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook simple potato sabji (south indian style) using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple Potato Sabji (South Indian Style):
  1. Get 2 Big Potatoes
  2. Get 1/2 tsp Mustard
  3. Make ready 1/2 tsp Cumin
  4. Take 1/2 tsp Chilli powder
  5. Get leaves Few Coriander
  6. Take 1 Green chilli
  7. Take 1 tsp Coriander powder
  8. Get 1 tsp Cumin powder
  9. Take 1 tsp Sugar
  10. Get 2 Pinch Hing
  11. Take 1/4 tsp Turmeric
  12. Take 1 Tomato finely chopped
  13. Take 1 Piece Ginger
  14. Make ready 2 tbsp Oil
  15. Get As needed Salt
Steps to make Simple Potato Sabji (South Indian Style):
  1. Boil the potatoes, peel the skin and cut it into cubes. Keep aside. - - In wide kadai add oil. Once hot add mustard seeds, cumin seeds, 2 pinch hing, Turmeric powder, chilli powder,green chilli and ginger. Saute for one minute.
  2. Now add chopped tomatoes and saute until mushy. Add cubed potatoes, coriander powder, cumin powder, sugar and salt. Saute nicely. - - Cook until potatoes turns crispy and roasted. Mix every two minutes. Same time don't break too much.
  3. Garnish with coriander leaves and serve hot.

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