Paneer Tikka
Paneer Tikka

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, paneer tikka. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Paneer Tikka is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Paneer Tikka is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook paneer tikka using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Paneer Tikka:
  1. Prepare 500 gms paneer diced
  2. Make ready 2 green bellpeppers
  3. Prepare 2 red onions roughly chopped
  4. Get Half cup greek yoghurt
  5. Prepare 1 lemon
  6. Take Salt, red chilli powder, black salt, black pepper, turmeric
  7. Prepare leaves Dry fenugreek
  8. Take 2 tablespoons chickpea flour (besan)
  9. Prepare Butter
  10. Prepare Cooking oil
  11. Take Skewers
  12. Get 1 tablespoon Ginger garlic paste
Instructions to make Paneer Tikka:
  1. Mix the yoghurt and chickpea flour in a big bowl.
  2. Melt 2 tablespoon butter. Now add this butter to the flour and yoghurt mixture. Also add 1 teaspoon cooking oil.
  3. Add the spices - salt, chilli powder, turmeric, garam masala. Add a pinch of black salt.
  4. Rub 1 tablespoon fenugreek between your palms and add it to the mixture. This brings out the flavour from the leaves.
  5. Dice the vegetables and paneer. Add it to the mixture.
  6. Pop the vegetables on skewers.
  7. Heat a griddle pan. Pour a teaspoon oil. Spread it on the pan with a tissue.
  8. Heat the skewers in the pan evenly. Pour little drops of melted butter occasionally for flavour.
  9. Serve with green mint chutney or tamarind chutney.

So that’s going to wrap this up for this exceptional food paneer tikka recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!