🍋Homemade Lemon Curd🍋
🍋Homemade Lemon Curd🍋

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 🍋homemade lemon curd🍋. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

🍋Homemade Lemon Curd🍋 is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. 🍋Homemade Lemon Curd🍋 is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook 🍋homemade lemon curd🍋 using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🍋Homemade Lemon Curd🍋:
  1. Get 2 eggs
  2. Prepare 2 egg yolks
  3. Get 1 lemon of zest
  4. Take 2/3 cup fresh lemon juice
  5. Make ready 1 cup sugar
  6. Make ready 1 tbsp cornflouer
  7. Make ready 2 tbsp unsalted butter
Steps to make 🍋Homemade Lemon Curd🍋:
  1. In a non-stick pan, combine lemon juice, lemon zest, sugar, eggs+yolks, butter, cornflour and whisk.
  2. Cook low heat and stirs continuously so mixture does not lumpy cook until thick enough to hold marks from whisk, and first bubble appears on surface, about 5-6 minutes.
  3. Remove from heat immediately strain to remove any lumps or bits cooked egg. - - Pour into the clean glass jar, seal and leave to cool completely. Store in the fridge up to 1 month.

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