Crock-Pot Split Pea Soup
Crock-Pot Split Pea Soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crock-pot split pea soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crock-Pot Split Pea Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Crock-Pot Split Pea Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crock-pot split pea soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crock-Pot Split Pea Soup:
  1. Make ready 1 lb split peas
  2. Prepare 1 med. onion (diced)
  3. Make ready 3-5 carrots (diced)
  4. Take 2-4 stalks celery (chopped)
  5. Make ready 2-4 potatoes (diced)
  6. Make ready 2-4 cloves garlic (finely chopped)
  7. Prepare 1 can chicken stock
  8. Get 2-3 cups water
  9. Get salt&pepper
Steps to make Crock-Pot Split Pea Soup:
  1. Throw everything in to the Crock-Pot. (Ran out of onion, used 3-4 tbs onion powder instead)
  2. Tips: *For vegan, substitute chicken broth with all water *For more chicken flavor omit water for all broth *Add cooked cubed ham or cooked chopped bacon for more meatiness
  3. High 4-5 hours. Low: 6-8. Depending on Crock-Pot.
  4. Ready when soup is creamy.

So that’s going to wrap it up with this special food crock-pot split pea soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!