Red Hot Squid
Red Hot Squid

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, red hot squid. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Red Hot Squid is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Red Hot Squid is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have red hot squid using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Red Hot Squid:
  1. Get 1 bowl Squid (see pic)
  2. Make ready Ingredient A - blend:
  3. Take 1/2 Big brown/Yellow Onion
  4. Get 1/2 Big Red Onion
  5. Take 1/2 C dried Chillies (cut & soaked)
  6. Prepare 2 Big Red Chillies
  7. Make ready 3 Garlic
  8. Prepare Ingredient B
  9. Take 1/2 C cooking oil
  10. Get 1/2 Big Yellow Onion - cut/sliced
  11. Make ready 2 tbsp tamarind juice (or 1 tsp paste) i used tamarind peel/slic
  12. Prepare To taste - Chicken seasoning powder - i use 1 tsp
  13. Prepare To taste - sugar - i used 1 tsp
  14. Take To taste - salt - if needed
Instructions to make Red Hot Squid:
  1. Prepare all ingredients. Note: adjust chillies accordingly. Add more for those who love it spicy.
  2. Over medium heat, preheat cooking oil. Add blended ingredients until translucent & aromatic. Add tamarind peel and keep stirring until paste separates from oil. Very important step in cooking this type of dish (in many malaysian dishes)
  3. Add 1tsp of chicken powder seasoning (or to taste) & 1tsp of sugar (or to taste later). Mix well then add squid & sliced yellow onion (see pic). Keep stirring over medium heat until lightly dried and squid well cooked.

So that is going to wrap it up for this exceptional food red hot squid recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!