Slow Cooker Honey Garlic Chicken and Vegetables
Slow Cooker Honey Garlic Chicken and Vegetables

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, slow cooker honey garlic chicken and vegetables. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Honey Garlic Chicken and Vegetables is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Slow Cooker Honey Garlic Chicken and Vegetables is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker honey garlic chicken and vegetables using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Honey Garlic Chicken and Vegetables:
  1. Get 8 boneless chicken tenders
  2. Take 16 oz baby red potatoes
  3. Take 16 oz baby carrots
  4. Prepare 2 tbsp chopped fresh parsley
  5. Take 1/2 cup low sodium soy sauce
  6. Make ready 1/2 cup honey
  7. Get 1/4 cup ketchup
  8. Get 2 cloves garlic minced
  9. Take 1 tsp dried basil
  10. Make ready 1/2 tsp dried oregano
  11. Take 1/4 tsp crushed red pepper flakes
  12. Get 1/4 tsp black pepper
Instructions to make Slow Cooker Honey Garlic Chicken and Vegetables:
  1. In a large bowl combine soy sauce, honey, ketchup, garlic, basil, oregano, red pepper flakes, and pepper.
  2. Place chicken, potatoes, and carrots into slow cooker and pour over sauce. Cover and cook for 7-8 hours on low, or 3-4 hours on high.

So that’s going to wrap this up for this special food slow cooker honey garlic chicken and vegetables recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!