Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, super sweet festive red cabbge. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Super Sweet Festive Red Cabbge is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Super Sweet Festive Red Cabbge is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook super sweet festive red cabbge using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Super Sweet Festive Red Cabbge:
- Make ready 1/2 red cabbage sliced
- Prepare 1 red onion sliced
- Take 2 garlic cloves crushed
- Take 1 tbps soy sauce
- Prepare 2 tbsp red wine vin
- Get 2 tbsp balsamic vin
- Take 1 tsp english mustard
- Prepare 2 tbsp apple sauce
- Take 1 tbsp honey
- Prepare 1 tbsp worcester sauce
- Prepare 2 tbsp butter (salted)
- Get sprinkle cinnamon
- Make ready sprinkle cumin
- Take lots of salt and pepper
- Make ready s
Instructions to make Super Sweet Festive Red Cabbge:
- Boil the sliced cabbage for 2/3 min. In a big pan add the butter, cumin, garlic and onion. let fry for a minute or 2.
- Drain the cabbage then add to the onion pan. add the cinnamon, soy, red wine vin, balsamic vin, mustard and worcester sauce
- Leave on a low heat, stiring evwry few mins for about 30 mins,
- Add the honey and apple sauce and turn the heat up slight so it starts to get a bit sticky. once it starts to get dark., take off the heat and season. leave until ready to serve then heat up again quickly.
So that’s going to wrap this up with this special food super sweet festive red cabbge recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


