Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses
Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cumberland sausage, ham and tomato quiche with 2 cheeses. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cumberland sausage, ham and tomato quiche with 2 cheeses using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses:
  1. Prepare 4 Sliced Cumberland Sausage
  2. Make ready 2 Diced Ham
  3. Take 1 Tomato, Chopped
  4. Make ready 250 grams Mature Cheddar
  5. Get 250 grams Red Leicestershire
  6. Make ready 3 Eggs
  7. Take 300 ml Whole Milk or Cream
Instructions to make Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses:
  1. Preheat oven Gas mark 6
  2. Make your shortcrust pastry either from scratch or packet which ever you prefer
  3. Once pastry made, roll it out and place in pie tin, remember to cut off excess pastry.
  4. Either fry or grill sausages till cooked and chop into 1cm slices.
  5. Grate both cheeses, you can mix together if you like, chop the tomato and remove the seeds and dice the ham.
  6. Using half the cheese layer the base.
  7. Throw the ham, tomato and sausage all around the pie tin so you get a nice blend.
  8. Throw on rest of cheese.
  9. Get measuring jug using 300ml of fresh cream or whole milk and crack 3 eggs in and mix with fork. Once mixed pour into tin all over and place in oven for 40-50 mins.

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