Jaggery Cake with leftover bread Slices(Edges or upper slices)
Jaggery Cake with leftover bread Slices(Edges or upper slices)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, jaggery cake with leftover bread slices(edges or upper slices). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jaggery Cake with leftover bread Slices(Edges or upper slices) is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Jaggery Cake with leftover bread Slices(Edges or upper slices) is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have jaggery cake with leftover bread slices(edges or upper slices) using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Jaggery Cake with leftover bread Slices(Edges or upper slices):
  1. Take 8-10 Leftover bread Slices
  2. Make ready 1 1/2 cup Jaggery/ shakar
  3. Make ready 3/4 cup Butter
  4. Prepare 3/4 cup Curd
  5. Prepare 1/2 tsp Baking powder
  6. Prepare 1 tsp Baking soda
  7. Make ready 1/2 tsp Cinnamon powder
  8. Prepare 1/2 tsp Ginger powder
  9. Prepare 1 tsp Vanilla Essence
  10. Prepare As needed Fruits & Nuts..
  11. Prepare 1/2 cup Nuts (walnuts, almonds etc)
  12. Prepare 1 cup Dried Fruits, chopped (Raisins, black berries, apricots, figs, dates, cashews)
  13. Get As needed Fruit Juice (Mixed Fruit)
Instructions to make Jaggery Cake with leftover bread Slices(Edges or upper slices):
  1. Soak leftover bread slices (edges or upper slices) in fruit juice for about 20 minutes.After that mash them with hand beater.
  2. Soak all dried fruits in fruit juice for two hours.
  3. Add soaked dried fruits along with half quantity of almonds and walnuts. - In separate bowl, add butter, curd, vanilla essence. Melt jaggery in microwave for one min with interval of 30 sec and add into the mixture to form a smooth puree.
  4. Again Mash the bread mixture.
  5. Add both ingredients to form a thick batter. Add little milk, if batter gets too thick.
  6. Add, baking soda and powder, cinnamon powder, ginger powder.Add tutti fruity in the mixture.
  7. Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter.. - Air bake the cake in preheated airfryer at 160 degrees for 25 minutes.Once baked check with tooth pick. Once ready remove the cake from the airfryer and allow it to cool down.Garnish with dried fruits,chocolate balls. - Once cool, cut into desired pcs and serve.

So that’s going to wrap this up for this special food jaggery cake with leftover bread slices(edges or upper slices) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!