Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, quick coconut prawns with sriracha mayo. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Quick Coconut Prawns with Sriracha Mayo is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Quick Coconut Prawns with Sriracha Mayo is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have quick coconut prawns with sriracha mayo using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Quick Coconut Prawns with Sriracha Mayo:
- Make ready Fresh
- Take 1 pack pre cooked prawns
- Get 1 egg
- Prepare Store cupboard
- Get 1 cup Panko Breadcrumbs
- Prepare 1 cup desiccated coconut
- Prepare 1/2 cup cornstarch
- Prepare 2 cups white rice
- Make ready 1/4 cup Sriracha sauce
- Take 1 cup mayonnaise
Instructions to make Quick Coconut Prawns with Sriracha Mayo:
- In a pan, add 5 cups of cold water to 2 cups dry rice. Bring to boil, stir once and then lower the heat and put lid on.
- Grab two bowls and one plate and put a lightly beaten egg in one bowl, panko, coconut and cornstarch in another and plate the prawns.
- Line a tray with foil and grease with a little oil (I used coconut) set up a production line with your tray at the end nearest the crumb mix. Pre heat your oven to 180 or 170 fan c
- Dip a prawn into the egg then toss in crumb and pop on the tray. Repeat!
- Pop prawns in the oven for 8 mins. Turning once and popping in for a further 8mins. Check the rice has fully absorbed the water and turn heat off leaving lid on.
- Mix the sriracha and mayo to make a quick dip
- Plate! And enjoy.
So that’s going to wrap this up with this special food quick coconut prawns with sriracha mayo recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


