Khajur And Anjir Barfi
Khajur And Anjir Barfi

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, khajur and anjir barfi. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Khajur And Anjir Barfi is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Khajur And Anjir Barfi is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have khajur and anjir barfi using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Khajur And Anjir Barfi:
  1. Prepare 1 Cup Chopped Dates
  2. Prepare 1/2 Cup Chopped Fig
  3. Make ready 1 Cup Finely Chopped Badam and Pista
  4. Get 1 Cup Fresh Malai
  5. Take 1 Cup Khoya or Milk Powder
  6. Make ready 1/4 tsp Elaichi Powder
  7. Take 1 tsp Poppy Seeds for garnishing
  8. Take As required Grated Pista for Garnishing
Instructions to make Khajur And Anjir Barfi:
  1. Take the dates and fig and finely chop them.
  2. In a non stick pan add Fresh Malai and add dates and fig.Stir it till everything starts drying.
  3. Now add Khoya and once it starts leaving the pan add finely chopped dry fruits and mix for a few minutes.
  4. Switch off the stove and add Elaichi Powder.Mix well.
  5. Spread it in a greased tray and then sprinkle poppy seeds and Pista.
  6. Now let it set for 1 hour then cut into cubical pieces.
  7. Now it's ready.

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