Teriyaki Chicken Drum Sticks
Teriyaki Chicken Drum Sticks

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, teriyaki chicken drum sticks. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Teriyaki Chicken Drum Sticks is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Teriyaki Chicken Drum Sticks is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have teriyaki chicken drum sticks using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken Drum Sticks:
  1. Make ready 4-6 Boiled eggs
  2. Make ready 1 kg small chicken drumsticks
  3. Take 2 Tbsp sake
  4. Take 4-5 cups water
  5. Take 7 Tbsp Sugar
  6. Take 1/3 cup soy sauce
  7. Prepare 4 Tbsp mirin
  8. Prepare 3 Tbsp rice vinegar or white vinegar, only if you want
  9. Get 1 inch piece ginger root, sliced
Steps to make Teriyaki Chicken Drum Sticks:
  1. *Preparation: Prick the chicken with a fork all over. Boil eggs and peel off shell. Make a small drop lid with aluminum foil or baking paper. Make a hole in the center of it.
  2. Cook the chicken lightly in boiled water with sake. Drain water.
  3. Combine 4 to 5 cups of water, sugar, soy sauce, mirin, vinegar, and sliced ginger in the pot. Bring it to the boil.
  4. Add the chicken and boiled eggs. Put the small drop lid directly on top of the ingredients and boil on a high heat for 15 minutes. (Try not to break your eggs!)
  5. Turn the heat down to medium. (Be careful not to burn.) Take off the small lid. It's finished! You may boil sauce down until it thickens.
  6. This is good for dinner parties!
  7. Get your fingers sticky!!!

So that’s going to wrap it up with this special food teriyaki chicken drum sticks recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!