Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, egg breakfast with tomatoes and potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Egg breakfast with tomatoes and potatoes is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Egg breakfast with tomatoes and potatoes is something that I’ve loved my whole life.
Here in this video you can watch a delicious breakfast recipe with eggs, potatoes and tomatoes. This is my favorite breakfast recipe. Easy recipe for for your beautiful Morning.
To begin with this particular recipe, we must prepare a few ingredients. You can cook egg breakfast with tomatoes and potatoes using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Egg breakfast with tomatoes and potatoes:
- Take Potatoes
- Get 1 tbsp Flour
- Take Salt per taste
- Take 1 tsp chilli powder
- Prepare Tomatoes
- Take Onions
- Take 1 tsp Coriander powder
- Take 1 tsp Turmeric powder
- Prepare Few eggs
- Make ready 1 tsp Garlic paste
I wanted so badly to make this recipe for breakfast. Between the spicy tomato sauce, the spicy pan-fried potatoes, the fresh powerhouse kale, the soft and creamy eggs WITH THE. Simple yet delicious, tomato and egg stir-fry is truly a national dish adored by every family in China. It goes very well with tomato and egg (This is my personal preference.
Instructions to make Egg breakfast with tomatoes and potatoes:
- 1st step : grate the potatoes, add flour, salt, chilli powder and then mix
- Then in a pan add 1 tbsp oil add chopped onions, tomatoes, garlic paste, turmeric powder, coriander powder, salt, chilli powder. Now saute till the tomatoes are soft. After its done put the tomato mixture aside
- In the same pan add 1 tbsp oil, add the potato mixture and spread evenly on the pan. Let one side get golden coloured and then flip the mixture. Now put the tomato mixture on top and spread evenly. Now break few eggs on top of them and let the eggs cook. Cover the pan for about few minutes. It's ready.
Many people use spring It tastes amazing. I love eating it with rice and I eat it anytime of day. I love having it for breakfast though. Tomato and egg served over rice is a Chinese staple. You can easily omit the pork to make this vegetarian.
So that is going to wrap it up for this special food egg breakfast with tomatoes and potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
