Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy sausage and tomato quiche. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This quiche smelled delicious when it was baking and came out looking beautiful. I was really excited to try it but ended up pretty disappointed. Only difference is I used spicy sausage since that's all I had on hand.
Spicy Sausage and Tomato Quiche is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Spicy Sausage and Tomato Quiche is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook spicy sausage and tomato quiche using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Sausage and Tomato Quiche:
- Take 2 store bought pie shells
- Make ready 2 rolls Jimmy Dean Hot Sausage
- Make ready 1 onion, diced
- Prepare 2-4 garlic cloves, minced
- Get 2 green peppers, diced–or, 2 small cans diced green chilis
- Prepare 1 container multi-colored heirloom cherry tomatoes, sliced
- Make ready 8 eggs
- Prepare 2 cups half and half
- Take 1 tbsp*Goya Adobo garlic seasoning,–or, green chili powder
- Prepare sharp cheddar cheese, shredded–or colby-jack
- Prepare mozzarella cheese, shredded
Remove from heat and let cool while making egg mixture. Here is a super easy dish to make on a busy morning or on a lazy weekend. That's ok - this dish is easy to customize with whatever meat or veggies you have on hand. Sausage & Veggie Quiche. featured in Homemade Brunch For Two.
Instructions to make Spicy Sausage and Tomato Quiche:
- Brown 2 lbs. Jimmy Dean Hot Sausage with minced garlic, drain.
- Whip together 8 eggs with 2 cups half and half. Add diced green pepper or green chilis, diced white onion, shredded sharp cheddar cheese or colby jack, sliced cherry tomatoes, & 1 tbsp. pepper/garlic seasoning.
- Divide the browned sausage on bottom of two store bought pie crusts. Pour egg/veggie mixture over both. Top with some shredded mozzarella cheese. - Bake at 375 for about 45-50 min's.
The secret is starting with flavor-packed ingredients: Pre-cooked andouille sausage is sharp and smoky, a can of fire-roasted tomatoes bring. Make the best of the summer's bounty with this zucchini tomato quiche. With fresh grated zucchini, colorful cherry tomatoes, basil, and Parmesan One thing we gardeners can count on in the peak of summer is a surplus of zucchini and tomatoes, right? That basil plant in the corner of the garden bed. A bit of spice in soup is a great way of adding additional warmth in the cold of winter.
So that is going to wrap this up for this special food spicy sausage and tomato quiche recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
