Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef casserole 8. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Casserole 8 is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Beef Casserole 8 is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook beef casserole 8 using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Casserole 8:
- Get Ground beef
- Make ready To taste ground black pepper
- Prepare To taste salt
- Prepare 1 teaspoon granulated garlic powder
- Take 1-2/3 pound ground sirloin
- Get Casserole
- Take 1 cup crushed butter crackers
- Make ready 2 cup potato chips medium crushed
- Prepare 1 cup beef broth
- Prepare 1 large onion chopped
- Take Topping
- Make ready 1 cup medium crushed butter crackers
Steps to make Beef Casserole 8:
- Preheat the oven to 425° Fahrenheit
- Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
- Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
- Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
- Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
- Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
- Serve I hope you enjoy!!
So that’s going to wrap it up with this special food beef casserole 8 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
